Frozen Aperol Spritz
Frozen Aperol Spritz
serves 2
Ingredients:
– 4oz. Of Aperol (Pro Tip: freeze in ice cube tray before hand)
– 4oz. Of Orange Juice
– 6-8oz. Of Prosecco
– Ice
– Orange slices for garnish
Instructions:
1. Throw all the ingredients in the blender. I like to freeze the aperol and fresh oj in ice mold a day early to help because I like a thicker consistency.
2. Blend it up
3. Pour in glass and garnish with an orange wedge