Frozen Mango Bellini

Frozen Mango Bellini


  • blend 1 frozen mango 
  • 1/3 cup of grand marnier 
  • 1/2 bottle of Prosecco 
  • 1 cups of ice 
  • Add Agave to taste (optional) 


  • Add all ingredients to a blender 
  • Blend it up and pour in a glass 
  • Garnish with a sprig of mint 
  • Pro tip: Chop up fresh mango and freeze it

Click to Buy the Liquor I Used…

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